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Pre-Passover Dinner Being Planned for April 17

Matzah

Come on out to the JCC on Thursday, April 17, from 5:30 to 7:30 p.m., and enjoy some of Chef Tony's famous fried chicken at the Annual Pre-Passover Kosher Dinner.

Chef Tony is putting the finishing touches to the menu right now, but it looks like there will be soup, mixed green salad, mashed potatoes, green beans and baby carrots, rolls, fresh fruit, and Italian ices - and, of course, his famous fried chicken. Dinner is being supervised by the Columbus Va'ad Ho'ir.

Meals are $16 for adults and $8 for children under age 8. (Children ages 3 and younger are admitted free.) To make a reservation, contact Tina Rice by Wednesday, April 9, at (614) 559-6276 or trice@columbusjcc.org.